{"id":54985,"date":"2025-03-26T10:41:54","date_gmt":"2025-03-26T09:41:54","guid":{"rendered":"https:\/\/slowfood.dk\/?p=54985"},"modified":"2025-05-28T06:55:19","modified_gmt":"2025-05-28T04:55:19","slug":"koeb-din-mad-direkte-fra-bonden-aarets-foerste-groent-marked","status":"publish","type":"post","link":"https:\/\/slowfood.dk\/en\/2025\/03\/26\/koeb-din-mad-direkte-fra-bonden-aarets-foerste-groent-marked\/","title":{"rendered":"K\u00f8b din mad direkte fra bonden &#8211; \u00e5rets f\u00f8rste Gr\u00f8nt Marked"},"content":{"rendered":"<p>S\u00f8ndag d. 4. maj 2025 kl. 10-15<br \/>\nGR\u00d8NT Marked, Gammelholm, Havnegade 54, 1058 K\u00f8benhavn<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-54986\" src=\"https:\/\/slowfood.dk\/wp-content\/uploads\/2025\/03\/GROENT_gammelholm-illu-300x300.jpg\" alt=\"Illustration af Gr\u00f8nt Marked p\u00e5 Gammelholm\" width=\"300\" height=\"300\" \/><\/p>\n<p>Efter en lang vinter er de f\u00f8rste for\u00e5rs-gr\u00f8ntsager klar &#8211; direkte fra bonden til dig. Slow Food deltager p\u00e5 Gr\u00f8nt Markeds allerf\u00f8rste marked i s\u00e6son 2025. Fyld indk\u00f8bsposen til hele ugen med mad k\u00f8bt direkte fra \u00f8kologiske og regenerative lokale landbrugere og sm\u00e5-skala producenter.<\/p>\n<p>Slow Food Danmark, i samarbejde med Gr\u00f8nt Marked, <a href=\"https:\/\/madland.dk\/madland-festival-2025\/\" target=\"_blank\" rel=\"noopener\">Madland<\/a> og <a href=\"https:\/\/vegetarisk.dk\/\" target=\"_blank\" rel=\"noopener\">Dansk Vegetarisk Forening,<\/a> deltager i den danske del af det internationale projekt Beautifood. Dette initiativ inviterer borgere i hele Europa til at engagere sig i meningsfulde diskussioner om hvordan vores f\u00f8devaresystem p\u00e5virker milj\u00f8et, klimaet og folkesundheden.<\/p>\n<p>P\u00e5 dagen afholdes en workshop og senere et opl\u00e6g om muligheder og barrierer for korte(re) forsyningsk\u00e6der for f\u00f8devarer, og hvorfor det er vigtigt med bondemarkeder. Mere info om dagens aktiviteter f\u00f8lger.<\/p>\n<p>Beautifood vil gerne inspirere forbrugere til b\u00e5de eftertanke og aktiv deltagelse i den demokratiske proces samt skabe dialog mellem borgere og beslutningstagere for at skabe en b\u00e6redygtig fremtid i det europ\u00e6iske f\u00f8devaresystem. Vejen fra jord til bord skal forkortes, vi skal mindske indtaget af animalsk protein og reducere madspil. Borgerne bliver medskabere af en mere god, ren, retf\u00e6rdig og mere &#8220;beautiful&#8221; fremtid. <a href=\"https:\/\/www.slowfood.com\/funded-projects\/beautifood\/\" target=\"_blank\" rel=\"noopener\">L\u00e6s mere om Beautifood<\/a>.<\/p>\n<p><a href=\"https:\/\/www.groentmarked.dk\/dansk\/\" target=\"_blank\" rel=\"noopener\">L\u00e6s mere om Gr\u00f8nt Marked<\/a>, hver s\u00f8ndag i skiftevis Indre By, Vesterbro, N\u00f8rrebro og Frederiksberg.<br \/>\nGr\u00f8nt Marked er en non-profit bondemarked-organisation. Deres ambition er at g\u00f8re lokal, frisk og s\u00e6sonbestemt mad tilg\u00e6ngeligt for alle, samt at skabe en sund og st\u00e6rk forbindelse mellem producenterne p\u00e5 landet og folket i byen.<br \/>\n<a href=\"https:\/\/www.instagram.com\/groentmarked\/\" target=\"_blank\" rel=\"noopener\">F\u00f8lg Gr\u00f8nt Marked p\u00e5 Instagram.<\/a><\/p>\n<p><strong>[ENG] <\/strong><\/p>\n<p>After a long winter, the first spring vegetables are ready &#8211; directly from the farmer to you. Slow Food will participate in the very first Gr\u00f8nt Market of the 2025 season. Fill your shopping bags with food bought directly from organic and regenerative local farmers and small-scale producers.<\/p>\n<p><span style=\"color: #666666; font-family: Open Sans, Arial, sans-serif;\">Slow Food Denmark, in collaboration with Gr\u00f8nt Marked,\u00a0<\/span><a href=\"https:\/\/madland.dk\/madland-festival-2025\/\" target=\"_blank\" rel=\"noopener\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/madland.dk\/madland-festival-2025\/&amp;source=gmail&amp;ust=1745487331235000&amp;usg=AOvVaw2aD9jGF9LciEuOP1w5u76B\">Madland<\/a>\u00a0and the\u00a0<a href=\"https:\/\/vegetarisk.dk\/english\/\" target=\"_blank\" rel=\"noopener\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/vegetarisk.dk\/english\/&amp;source=gmail&amp;ust=1745487331235000&amp;usg=AOvVaw01tE-3lZ69hF_H-gxqHjh8\">Danish Vegetarian Association<\/a>, is taking part in the Danish section of the international project Beautifood. This initiative invites citizens to engage in meaningful discussions about how our food system affects the environment, climate, and public health.<\/p>\n<p>The day will include a workshop and later t<span style=\"color: #666666; font-family: Open Sans, Arial, sans-serif;\">alk on the Opportunities and Barriers of Short Food Supply chains, and Why Farmers Markets Count.\u00a0<\/span>More info to come about the day\u2019s activities.<\/p>\n<p><span style=\"color: #666666; font-family: Open Sans, Arial, sans-serif;\">Beautifood aims to foster reflection and active participation in the democratic process, encouraging dialogue between citizens and decision-makers to help shape a sustainable future for Europe\u2019s food system. Key focus areas include shortening the food supply chain, reducing animal protein consumption, and minimizing food waste.\u00a0<\/span>Citizens become co-creators of a better, cleaner, fairer and more beautiful future.\u00a0<a href=\"https:\/\/www.slowfood.com\/funded-projects\/beautifood\/\" target=\"_blank\" rel=\"noopener\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/www.slowfood.com\/funded-projects\/beautifood\/&amp;source=gmail&amp;ust=1745487331235000&amp;usg=AOvVaw13M_vscDZQUj3rKeS8YAVu\">Read more about Beautifood<\/a>.<\/p>\n<p><a href=\"https:\/\/www.groentmarked.dk\/english\/\" target=\"_blank\" rel=\"noopener\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/www.groentmarked.dk\/english\/&amp;source=gmail&amp;ust=1745487331235000&amp;usg=AOvVaw0Uoxe4N-q5yGyNNf934jqI\">Read more about Gr\u00f8nt Marked<\/a>, every Sunday alternating between Indre By, Vesterbro, N\u00f8rrebro og Frederiksberg.<br \/>\nGr\u00f8nt Marked is a non-profit farmers market organisation. Their intention is to make local, fresh and seasonal food more available to everyone while building a stronger connection and community between farmers and eaters.<br \/>\n<a href=\"https:\/\/www.instagram.com\/groentmarked\/\" target=\"_blank\" rel=\"noopener\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=https:\/\/www.instagram.com\/groentmarked\/&amp;source=gmail&amp;ust=1745487331235000&amp;usg=AOvVaw2BD1THRhkIIPG4Fni_vbVD\">Follow Gr\u00f8nt Marked on Instagram.<\/a><\/p>\n<p>Illustration: Gr\u00f8nt Marked<\/p>\n","protected":false},"excerpt":{"rendered":"<p>S\u00f8ndag d. 4. maj 2025 kl. 10-15 GR\u00d8NT Marked, Gammelholm, Havnegade 54, 1058 K\u00f8benhavn Efter en lang vinter er de f\u00f8rste for\u00e5rs-gr\u00f8ntsager klar &#8211; direkte fra bonden til dig. Slow Food deltager p\u00e5 Gr\u00f8nt Markeds allerf\u00f8rste marked i s\u00e6son 2025. Fyld indk\u00f8bsposen til hele ugen med mad k\u00f8bt direkte fra \u00f8kologiske og regenerative lokale landbrugere [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-54985","post","type-post","status-publish","format-standard","hentry","category-tidligere-aktiviteter"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-08-26 22:19:28","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/posts\/54985","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/comments?post=54985"}],"version-history":[{"count":5,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/posts\/54985\/revisions"}],"predecessor-version":[{"id":55001,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/posts\/54985\/revisions\/55001"}],"wp:attachment":[{"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/media?parent=54985"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/categories?post=54985"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/tags?post=54985"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}