{"id":44736,"date":"2023-07-30T16:55:13","date_gmt":"2023-07-30T14:55:13","guid":{"rendered":"https:\/\/slowfood.dk\/?p=44736"},"modified":"2023-08-27T12:02:34","modified_gmt":"2023-08-27T10:02:34","slug":"2-september-2023-besog-pa-yduns-have","status":"publish","type":"post","link":"https:\/\/slowfood.dk\/en\/2023\/07\/30\/2-september-2023-besog-pa-yduns-have\/","title":{"rendered":"2. september 2023 | Bes\u00f8g pa Yduns Have"},"content":{"rendered":"<div>Slow Food Danmark fejrer vinderen af Diplom 2023 : Yduns Have. Vi holder en langbordmiddag p\u00e5 den idylliske g\u00e5rd p\u00e5 Sams\u00f8. Middagen foreg\u00e5r som en del af \u00d8kologisk H\u00f8stmarked p\u00e5 Sams\u00f8.<\/div>\n<p>Der bliver serveret en l\u00e6kker middag, tilberedt over b\u00e5l med udgangspunkt i afgr\u00f8derne fra Yduns Have. Vi tilbyder endvidere g\u00e6sterne at overnatte i bj\u00e6lkehytter ved Stavns Fjord og g\u00e5 med p\u00e5 en markvandring p\u00e5 g\u00e5rden om s\u00f8ndagen (den 3. septmber).<\/p>\n<div>Meld dig til her: <a href=\"https:\/\/slowfooddanmark.nemtilmeld.dk\/\">Slow Food Danmark (nemtilmeld.dk)<\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>Slow Food Danmark fejrer vinderen af Diplom 2023 : Yduns Have. Vi holder en langbordmiddag p\u00e5 den idylliske g\u00e5rd p\u00e5 Sams\u00f8. Middagen foreg\u00e5r som en del af \u00d8kologisk H\u00f8stmarked p\u00e5 Sams\u00f8. Der bliver serveret en l\u00e6kker middag, tilberedt over b\u00e5l med udgangspunkt i afgr\u00f8derne fra Yduns Have. Vi tilbyder endvidere g\u00e6sterne at overnatte i bj\u00e6lkehytter [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":44749,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-44736","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tidligere-aktiviteter"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-08-29 01:20:55","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/posts\/44736","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/comments?post=44736"}],"version-history":[{"count":7,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/posts\/44736\/revisions"}],"predecessor-version":[{"id":44757,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/posts\/44736\/revisions\/44757"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/media\/44749"}],"wp:attachment":[{"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/media?parent=44736"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/categories?post=44736"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/slowfood.dk\/en\/wp-json\/wp\/v2\/tags?post=44736"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}